Handcrafted in small batches with fresh ingredients. 12 rolls per package.
A combination of fresh pork, taro, carrot, onion, and glass noodle all rolled in a wheat flour wrapper.
A mixture of mung bean, fresh taro, carrot, minced onion, and mung bean thread noodles, rolled in a thin wheat pastry.
Filled with fresh pork, taro, carrot, onion, glass noodle and wrapped in rice paper, our gluten free rolls are best baked. Celiac approved.
A delicious mix of mung bean, fresh vegetables, and mung bean noodles, rolled in a delicate sheet of rice paper. These rolls are perfect for Celiac and vegan individuals.
Gluten free and oh so delicious!
The staple of Vietnamese cuisine, this sweet and tangy sauce is The Go Tu sauce for your spring rolls. Contains fish.
Made from premium gluten free hoisin sauce, our Sweet Hoisin can be used as a glaze, marinade or dip. Enhance dip by adding crushed roasted peanuts, fresh chili pepper and topped with our Crispy Caramelized Shallot. Contains soy.
A perfect blend of roasted peanuts, fresh ginger, and gluten free soy sauce. Contains peanuts and soy.
Packed with heat and flavorful, this special blend of lemongrass, garlic, chili peppers, and onions, will have your mouth singing! Contains sesame.
Fresh shallot fried to perfection, great as a garnish to any dish.